Honduras SHG EP Catuai - San Vicente 'Pablo Cruz' *TOP LOT*

PC16123#1
About the Bean
This is an SHG EP grade coffee from Western Honduras. This 100% Catuai microlot separation from producer Pablo Cruz and was dry milled at Beneficio San Vicente. Read more about our collaboration with Beneficio San Vicente in our blog post, “New, Different, Exciting: Microlot Separation and Prep in Honduras.”

More Details
  • Top Lots:
    Highest Scoring Spots
  • Origin:
    Honduras
  • Producer Type:
    Washing Station
  • Microlots:
    Microlots
  • Processing:
    Washed
  • Dry Mill:
    Beneficio San Vicente
  • Flavor Wheel:
    Nutty/Cocoa, Sweet, Fruity, Sour
  • Coffee Grade:
    SHG EP
  • Growing Altitude:
    >1400m
  • Status:
    Spot
  • Bag Type:
    Grain Pro / Ecotact
  • Total Bags In Lot:
    21
  • Bags Available::
    19

About the Lot

Lot # Descriptive Cup Notes Warehouse ETA Bag Weight Destination Warehouse Arrival
Date
Price
Per Lb
Bags
Available
Bags
Wanted
product_url
PC16123#1 Green apple, cherry, lime, dark chocolate Continental NJ Spot 69 kg Log In 19 https://www.olamspecialtycoffee.com/honduras-shg-ep-catuai-san-vicente-pablo-cruz.html

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