Origins

Origins
Origins
Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer coffee from more than 30 origins, and many more journeys than that.

5 Items

  1. Java Srikandi Sunda Wet Hulled Dried Turkish apricot, prune, bakers chocolate
    The Annex CA PC16264#1
    312 BAGS Available Spot
  2. Sumatra Tano Batak - Given Chocolate, red fruits, raisin, juicy
    The Annex CA P604406-1
    123 BAGS Available Spot
  3. Sumatra Tano Batak - James Chocolate, red fruits, plum, caramel, bright
    Continental NJ P601613-1
    29 BAGS Available Spot
  4. Vietnam Wet Hulled G1 RFA Big body, bittersweet chocolate, forest floor, nice sweet plum skin on finish
    The Annex CA P604421-1
    300 BAGS Available Spot
  5. Vietnam Wet Hulled G1 RFA Good body, prune, dried fruits, bakers chocolate, almond
    Continental NJ P604422-1
    295 BAGS Available Spot

5 Items