Java Sunda Hejo Jaladri (2020 Crop)

Plum, blood orange, melon

Bag Weight	60 KG BAG
Harvest Season	2019/20
Status	Spot
Lot Number	P605857-3

Alameda, CA: Out of Stock Bag(s)

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About This Coffee

This specially prepared grade 1 fully washed microlot comes from the village of Jaladri Cililin in the Sunda Ciwidey region of Western Java. This lot is made up of coffee from 30 smallholders in the area around Tenjolaya Ciwidey. These small producers typically cultivate an average of 1.5ha of land at an altitude of around 1,200masl, and grow the varieties of Catimor, Tim-Tim and Typica. A-typically for Indonesia, this coffee utilises a fully washed process.

Country of Origin	Indonesia
Region	Ciwidey > Jaladri Cililin
Producer Type	Small Holder Farmers
Farm Name	Cililin Tenjolaya ciwidey
Processing	Washed
Processing Description	16 hour fermentation,

Harvest Season	2019/20
Bag Weight	60 KG BAG
Bag Type	Grain Pro / Ecotact
Plant Species	Arabica
Variety	Catimor, Tim Tim
Screen Size	17/18

History of Coffee in Java

Although coffee was first planted successfully on Java around 1700, cultivation spread slowly throughout what would become the great archipelagic state of Indonesia. In fact, the green coffee of Java served as progenitor to the coffees of far off Central America and had begun its ascent to being considered, alongside Arabian Mocha, as one of the best coffees in the world, long before commercial cultivation spread to nearby islands. At the same time, it should be noted that nearly all coffee from any island in the Dutch East Indies was considered “Java” until the early 20th century, so whose to say what Java was before then.

Growing Coffee in Java

Some of the large coffee estates created by the Dutch 175 years ago can still be found on the volcanic Ijen Plateau at the eastern tip of Java, but most coffee farmers are smallholders growing coffee on an average of 1.5 hectare, many of them among a cluster of volcanoes in West Java, where coffee cultivation first began on the island. Although disease resistant Robusta became the dominate coffee crop, West Java has seen a steady increase in Arabica production in recent years. Arabica generally grows above 1200 meters and virtually all coffee is fully washed.