Honduras SHG EP - San Vicente 'Teodosa Moreno Microlot'

Red fruits, strawberry, chocolate, cherry
Lot # PC12824#1
Qty Available
Bag Weight
0 bags
This is an SHG EP grade coffee from Western Honduras. This microlot separation from producer Teodosa Moreno was dry milled at Beneficio San Vicente. This 100% Pacasvariety coffee was grown at altitudes of 1560masl in San Jode de Los Andes, Santa Barbara and is a washed processed product, dried on parabolic driers.
More Information
Total Bags In Lot 5
Harvest Season 2017/18
Status Spot
Subregion San Jose de Los Andes < Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Growing Altitude >1500m
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