Honduras SHG EP - San Vicente 'Teodosa Moreno Microlot'

Red fruits, strawberry, chocolate, cherry
0 Bags Available
WarehouseThe Annex CA
Lot #PC12824#1
ETA Spot
Bag Weight 69 kg
This is an SHG EP grade coffee from Western Honduras. This microlot separation from producer Teodosa Moreno was dry milled at Beneficio San Vicente. This 100% Pacasvariety coffee was grown at altitudes of 1560masl in San Jode de Los Andes, Santa Barbara and is a washed processed product, dried on parabolic driers.
More Information
Total Bags In Lot 5
Status Spot
Warehouse The Annex CA
Subregion San Jose de Los Andes < Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Coffee Grade SHG EP
Growing Altitude >1500m
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