Honduras SHG EP - San Vicente 'Ovidio Gomez Microlot' 100% Catuai

Caramel, apple, tangerine, heavy body
0 Bags Available
WarehouseContinental NJ
Lot #PC12821#1
ETA Spot
Bag Weight 69 kg
This is an SHG EP grade, catuai varietal coffee from Western Honduras. This microlot separation from producer Ovidio Gomez was dry milled at Beneficio San Vicente. This 100% Catuai variety coffee was grown at altitudes of 1600masl in Las Flores, Santa Barbara and is a washed processed product, dried on parabolic driers.
More Information
Total Bags In Lot 19
Status Spot
Warehouse Continental NJ
Subregion Las Flores, Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Coffee Grade SHG EP
Growing Altitude 1600m
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