Honduras SHG EP - San Vicente Blend *TOP LOT*

Cherry, pear, caramel, dark chocolate
0 Bags Available
WarehouseThe Annex CA
Lot #PC12836CA#1
ETA Spot
Bag Weight 69 kg
This is an SHG EP grade coffee blend from Western Honduras. This blend of a variety of different microlots was dry milled at Beneficio San Vicente. This blend of Pacas, Catuai, and IH-90 variety coffee was grown at altitudes of 1400-1750masl in the Santa Barbara region and is a washed processed product.
More Information
Total Bags In Lot 56
Status Spot
Warehouse The Annex CA
Subregion Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Coffee Grade SHG EP
Growing Altitude 1450-1750m
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