Honduras SHG EP - San Vicente Blend *TOP LOT*

Cherry, pear, caramel, dark chocolate
0 Bags Available
WarehouseThe Annex CA
Lot #PC12836CA#1
ETA Spot
Bag Weight 69 kg
This is an SHG EP grade coffee blend from Western Honduras. This blend of a variety of different microlots was dry milled at Beneficio San Vicente. This blend of Pacas, Catuai, and IH-90 variety coffee was grown at altitudes of 1400-1750masl in the Santa Barbara region and is a washed processed product.
More Information
Total Bags In Lot 56
Status Spot
Subregion Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Coffee Grade SHG EP
Growing Altitude 1450-1750m