Honduras SHG EP - San Vicente 'Adan Sagastume Microlot'

Walnut, chocolate, toffee, dried apple
0 Bags Available
WarehouseContinental NJ
Lot #PC12835#1
ETA Spot
Bag Weight 69 kg
This is an SHG EP grade coffee from Western Honduras. This microlot separation from producer Adan Sagastume was dry milled at Beneficio San Vicente. This 100% Pacas variety coffee was grown at altitudes of 1400masl in El Dorado, Santa Barbara and is a washed processed product, dried on parabolic driers.
More Information
Total Bags In Lot 7
Status Spot
Warehouse Continental NJ
Subregion El Dorado < Santa Barbara
Producer Type Washing Station
Dry Mill Beneficio San Vicente
Processing Washed
Bag Type Grain Pro / Ecotact
Coffee Grade SHG EP
Growing Altitude 1400m
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