Ethiopia Yirgacheffe G1 Washed - Kochere 'Worka' (2018 Crop)

This Grade 1, washed coffee comes from the Yirgacheffe region, which is part of Gediyo Zone, in Ethiopia. Worka is a cooperative founded in 2005 located in Gedeb made up of over 300 members, each individually farming their own 4 hectare farms at altitudes of up to 2,500 masl.

The region is characterized by high altitudes ranging from 2160 - 2190 masl, annual rainfall ranging from 1780 - 2100mm, and temperatures ranging from 22 - 26 degrees centigrade. The soil type is red brown, well drainaged fertile clay soil.

Picking season is from December to the end of January.

This coffee's variety consists of heirloom Yirgacheffe varieties.