Ethiopia Guji G1 Washed - Danse Mormora Farm (2019 Crop)

As per sample
$3.62 / lb $478.84 / bag
Bag Weight 60 KG BAG
Harvest Season 2018/19
Apr 2019
SKU P604225-2
  • Out of Stock Bag(s)
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About This Coffee

This is a grade 1 Ethiopian, Bourbon varietal coffee from Mormora, a 200 hectare farm near the town of Haro Lebetu, located in the Guji Zone of the Oromia Region.


Mormora sits at an altitude ranging between 2200 and 2250 masl. Coffee is grown organically in beautiful, wild forest conditions, where the soil has well drainage and can be categorized as fertile clay, and the trees benefit from a mixture of natural shade plants. The area receives annual rainfall of 1500-2000mm. <br/< Ripe cherries are hand picked during harvest season, between November and February. They are then delivered to the washing station in Shakiso where they're graded, sorted, de-pulped and then fermented underwater for between 24 - 48 hours. Parchment is sorted in washing channels, and then placed onto raised African drying tables. The drying period generally lasts for up to 2 weeks, until moisture level reaches 12% or lower.

  • Total Bags In Lot 160
  • Status Spot
  • Cup Score 85
  • Processing Washed
  • Bag Type Grain Pro / Ecotact
  • Plant Species Arabica
  • Variety Bourbon
  • Coffee Grade ETH CA WA GUJ G1
  • Country of Origin Ethiopia
  • Warehouse The Annex
  • On Sale No
  • Top Lot No
  • CTRM Contract Number P604225-2