Costa Rica Tarrazu SHB EP - Gavilán 'Microlot' (2015)

Milk chocolate, caramel, citric notes
Bags Available
Costa Rica
WarehouseThe Annex CA
Lot #PC04551#1
Status Spot
Bag Weight 69 kg
This Costa Rican microlot was cultivated by the Gavilán Cooperativa. The coop was founded in 1960 and has 2 members, Ruben Mata Valverde, Jose Ureña Hidalgo. They cultivate 4 hectares near the village of Santa Maria. They use carbon neutral practices.
More Information
Subregion Santa Maria
Status Spot
Producer Type Cooperative
Processing Washed
Processing Description Fully washed, natural fermentation, sun dried
Bag Type Grain Pro / Ecotact
Wet Mill Coopedota R.L.
Dry Mill Coopedota R.L.
Growing Altitude >1800m
Coffee Grade SHB EP