Colombia South Huila Excelso - Azahar 'Finca El Naranjal'

Cup notes available on arrival
Lot # PC16287#1
Qty Available
Bag Weight
0 bags
This is an EP grade coffee from the Huila department in Colombia. This microlot was produced by Jose Antonio Diaz at his farm El Naranjal in the town of Rivera. This coffee was washed, fermented for 19 hours, and patio dried for 10 days. There are only TWO bags available from this particular lot! This coffee was sourced in partnership with Azahar Coffee Company. Azahar works with Colombia’s best coffees and coffee farmers. They establish enduring relationships and pay higher, stable prices regardless of the market because good coffee farming should be profitable.
More Information
Total Bags In Lot 2
Harvest Season 2018/19
Status Spot
Processing Washed
Processing Description 19 hour fermentation, 10 day patio dried
Bag Type Grain Pro / Ecotact
Plant Species Arabica
File Downloads
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Colombia Origin Fact Sheet
(Size: 84.4 KB)