Colombia Narino Occidente Sandoná (2020 Crop)

As per sample
$3.50 / lb $540.13 / bag
Bag Weight 70 KG BAG
Harvest Season 2019/20
Jan 2020
SKU P605440-1
  • Out of Stock Bag(s)
Log In To Buy / Sample

About This Coffee

This is a washed Excelso grade coffee from various smallholders in the Sandoná sub-region of Nariño, South-West Colombia. Farms range between 1,500 and 1,600masl and produce the variety of Castillo.

 

THE PROCESS

 

Cherries are hand selected for ripeness, de-pulped and fermented for 13-15 hours, washed in clean water and then dried on raised beds for 8-12 days.

 

THE REGION

 

Located 48 kilometers from the departmental capital of Pasto, via the route that traces the periphery of the semi-active Galeras Volcano, Sandoná is best known both nationally and internationally for the high-quality woven goods produced by the women of this region, specifically for their various kinds of sombreros, or wide-brimmed hats. Traditionally, the men of the community harvest the Iraka palm’s youngest fronds (also known as the Toquillo palm, among many other names) by the light on the waning moon. During the following days, the artisans will process the plants by tying, submerging, drying and bleaching the fronds in order to create the natural fibers that will then be woven carefully, sometimes over several weeks, by the women, young and old alike, of Sandoná’s 44 veredas.

Sandoná is the name the Spanish colonists gave this land, and it is one of many that this municipality has seen over the decades. The area where Sandoná is located, in central Nariño, used to be known as the “Llano de los aguacates”, the “avocado flats”. The municipal capital sits on the Paltapamba plateau, a flat and verdant table top mountain with an altitude of 1,848 m.a.s.l. Sandoná’s main economy, besides the aforementioned artisanal tradition, centers around its two main crops: sugar cane and coffee. There are approximately 3,000 hectares of sugar cane planted in Sandoná currently. This fast-growing species of grass is used for the production of unrefined sugar - a staple in any Colombian pantry - known as panela.

1,500 hectares of coffee are planted today in Sandoná, and the Castillo beans that went into this lot represent the very best of coffee production from the western banks of the Guáitara River.

 

  • Total Bags In Lot 154
  • Status Spot
  • Region Sandoná, Nariño
  • Producer Type Small Holder Farmers
  • Processing Washed
  • Processing Description Fully washed after fermentation and sun-dried on raised beds
  • Bag Type Grain Pro / Ecotact
  • Plant Species Arabica
  • Variety Castilla
  • Coffee Grade COL CA WA EXCO EP10
  • Growing Altitude 1500-1600m
  • Screen Size 15 Up
  • Country of Origin Colombia
  • Warehouse Continental NJ
  • On Sale No
  • Top Lot No
  • CTRM Contract Number P605440-1

Downloads

pdf
(Size: 2.9 MB)