Also of Interest
Colombia Narino Occidente - Jose Avelino Gómez David La Tola *TOP LOT*
About This Coffee
This is a traditionally washed, Excelso EP grade coffee from Cafe Occidente in Narino, Colombia. This lot was grown by Jose Avelino Gomez and David La Tola in El Tambo, a town in Narino, at heights reaching 1900-1960 masl. This coffee is of the Colombia and Castillo varieties.
THE PROCESS
This is a traditional washed coffee, thoroughly washed before being patio dried for 16-18 hours and parabolic dried for 8 -12 days
- Cup Score 85.75
- Farm Name Occidente
- Producer Type Cooperative
- Processing Washed
- Processing Description Traditional, 16-18 hours Patio, Parabolic 8-12 days
- Bag Type Grain Pro / Ecotact
- Plant Species Arabica
- Variety Castillo, Colombia
- On Sale No
- Top Lot No
- Status Spot
- Coffee Grade COL CA WA EXCO EP10
- CTRM Contract Number P605259-2
- Country of Origin Colombia
- Warehouse Continental NJ