This is an Excelso grade coffee from Nariño, Colombia. This coffee was produced in the municipality of La Florida, specifically in Duarte Alto. This was produced at El Limon farm, at 1920 masl by Fabiola Patricia Villota Criollo.
This coffee is of the Castillo variety, and is traditional washed, fermented for 12 hours and patio dried for 6 days.
This coffee was sourced in partnership with Azahar Coffee Company. Azahar works with Colombia’s best coffees and coffee farmers. They establish enduring relationships and pay higher, stable prices regardless of the market because good coffee farming should be profitable.
|Total Bags In Lot
||The Annex CA
||La Florida > Duarte Alto
||Grain Pro / Ecotact