This is an Excelso grade coffee from the Chachagui municaplity of Nariño, Colombia. This coffee was produced by Las Mangas farm, sitting at 1950 masl, by Cesar Augusto Maya Guerrero.
This coffee is of the caturra and colombia varietals. It is a washed coffee, fermented for 12 hours and dried on raised beds for 6 days.
This coffee was sourced in partnership with Azahar Coffee Company. Azahar works with Colombia’s best coffees and coffee farmers. They establish enduring relationships and pay higher, stable prices regardless of the market because good coffee farming should be profitable.
|Total Bags In Lot
||The Annex CA
||Chachagui > El Convento
||Grain Pro / Ecotact