Burundi FW - Nyabiraba Hill *TOP LOT*

Blood orange, lemon, grapefruit
77 Bags Available
Burundi
WarehouseThe Annex CA
Lot #PC17135#1
ETA Spot
Bag Weight 60 kg
Burundi FW - Nyabiraba Hill *TOP LOT* is available to buy in increments of 1
This coffee is processed at Migoti washing station in Mutambu Commune of Bujumbura Province, Burundi. This coffee is the red bourbon cultivar of the arabica varietal, grown on different hills around the Migoti station at altitudes of 1600-1950 meters above sea level (masl). (The Migoti station is located at 1850 masl.) Nyabiraba Hill has 135 farmers with over 15,000 coffee trees. The word Nyabiraba is translated as “place of seeing things.” The hill is about 30 kilometers from the washing station and sits at roughly 1800 meters above sea level. The soil is loam and clay.
More Information
Status Spot
Processing Washed
Processing Description Processed through a 3-disk McKinnon depulping machine then subjected to a double dry and wet fermentation lasting 24 hours and finally placed on raised drying tables.
Bag Type Grain Pro / Ecotact
Plant Species Arabica
Variety Red Bourbon
Growing Altitude 1500-1900m
Screen Size 15 Up