This Cascara was harvested from Bolivian Organic SHB EP crops contributed by small holders in the Caranavi region. Cascara - the word for "shell" or "husk" in Spanish - is the dried coffee cherry hull that is normally discarded during processing. The habit of discarding the hull as a simple byproduct was found to be regrettably wasteful, because it can be prepared as a sweet and highly caffeinated tea.
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||Grain Pro / Ecotact